Canadian Culinary Championship Winner Announced
Chef Jasper Cruickshank Takes Top Prize
Ottawa, Ontario - February 4, 2024
Chef Jasper Cruickshank of Wild Blue Restaurant Bar in Whistler, British Columbia, has been crowned the winner of the 2024 Canadian Culinary Championship.
The competition featured 10 of Canada's top chefs, who competed in a series of challenges over three days. The chefs were judged on their culinary skills, creativity, and presentation.
Cruickshank's winning dishes included a maple-glazed salmon with roasted vegetables and a chocolate mousse with a raspberry coulis.
"I'm so honored to have won this competition," said Cruickshank. "It's a testament to the hard work and dedication of my entire team."
The Canadian Culinary Championship is one of the most prestigious culinary competitions in the world. The competition is held every two years and attracts top chefs from across Canada.
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